Do you take the salt out of your products?

Probably our number one question we get from customers is

“Do you take the Salt out of your product?”

The answer is No!

Salt is a negative factor only when too concentrated. In the hospital, the first thing they do to treat you is hook your bloodstream up to a saline (salt water) solution. The reason for this is that it lowers osmotic pressure to help get minerals into our cells, and it works the same for plants. The key is that our fertilizers keep salt in a balanced ratio consistent with what exists freely in nature. After correctly diluting our product before using, salt has a positive and not a negative impact on plant health.

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